SAFECATCH: Wild Yellowfin Tuna in Extra Virgin Olive Oil, 5 oz
- Orders shipping
Shipping toUSAUnited StatesMethod Condition Cost ($) USPS/UPS - 3 days Transit Time 0.00 lbs - 0.99 lbs $6.99 FBA - Select ONLY if ordering FBA or WFS prep services. 1.00 lbs - 1,500.00 lbs $0.00
- 5.0 oz cans of Wild Ahi, Yellowfin Tuna in Extra Virgin Olive Oil
- Mercury Tested – Lowest mercury limit of any brand!
- Artisan Cook Process – Amazing taste and texture!
- No Artificial Additives or Fillers – Just pure tuna and Extra Virgin Olive Oil!
- Sustainably Caught!
Size and Dimensions
Dimensions | Size | Unit |
---|---|---|
Weight | 0.39 | lb |
Length | 3.3 | in |
Width | 3.35 | in |
Height | 1.3 | in |
SAFE CATCH’S WILD AHI YELLOWFIN TUNA IN EXTRA VIRGIN OLIVE OIL
Ahi is one of our lowest mercury tunas. It’s a great choice for athletes, kids & pregnant women!
FOUNDED ON CARE, GROUNDED IN SCIENCE
Safe Catch’s inspired beginnings were brought to life by our founder’s care for his Mom, when she developed mercury poisoning from eating a daily regimen of tuna. As a scientist in training, Sean sprung into technical action, determined to prevent this from happening to other moms, infants, children, and everyone else.
MERCURY TESTED
We hand select and test every, single, tuna, to a mercury limit (10x) lower than the FDA action limit. No other brand in the world does this. That is why Safe Catch Elite and Ahi, Wild Yellowfin are proven to meet Consumer Reports “Low Mercury” criteria set for pregnant and nursing women and young children. These products are also the only tuna endorsed by the American Pregnancy Association. At Safe Catch, we test because we care.
ARTISAN COOK PROCESS
Chefs know, slow cooking premium ingredients leads to amazing taste and texture. That is why we hand fillet and pack nothing but sashimi grade tuna steaks, never fillers or artificial additives. In contrast, Industrial Tuna is cooked first on racks, refrozen, thawed, machine packed, where fillers are added, then cooked a second time, which may be an effective mass production process but definitively not an artisanal one. Our handcrafting of premium fish into noticeably elite tuna steaks makes Safe Catch a healthy and deliciously differentiated tuna.
NOTHING ARTIFICIAL ADDED, EVER
Carefully crafted pure ingredients make for amazing seafood that stands apart. We don’t add any artificial fillers, preservatives, or GMO-Soy broth to our Ahi, Wild Yellowfin tuna in oils. Drain off oil to your liking and enjoy. We take pride in carefully preparing the best tuna nature has to offer, for you.
SUSTAINABLY CAUGHT
We proudly follow the recommendations of the Monterey Bay Aquarium Seafood Watch® program. All Safe Catch seafood is wild caught, only using sustainable fishing practices. We never use FADs or long lines, which encourages healthy fish stocks while protecting dolphins and turtles. Our mission is to Protect You and Our Oceans.