USACAMPO D ORO: Sicilian Eggplant Caponata, 6.3 oz
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USAUnited StatesMethod Condition Cost ($) USPS/UPS - 3 days Transit Time 0.00 lbs - 0.99 lbs $6.99 FBA - Select ONLY if ordering FBA or WFS prep services. 1.00 lbs - 1,500.00 lbs $0.00
A Sicilian recipe prepared utilizing the traditions of the region.
First, the eggplant is fried off and the onion chopped into cubes, the ingredients are unified with the celery and are gently boiled with the olives and capers in a traditional tomato sauce. The finishing touches of sweet and sour are added with the addition of a spoonful of sugar and of vinegar to complete this Sicilian gourmet classic.
Size and Dimensions
| Dimensions | Size | Unit |
|---|---|---|
| Weight | 0.89 | lb |
| Length | 2.65 | in |
| Width | 2.65 | in |
| Height | 3.25 | in |
Campo D’Oro Sicilian Eggplant Caponata is a masterclass in flavor balance, combining the savory depth of fried eggplant with the brightness of tomato sauce and the signature tang of capers and vinegar. This 6.3 oz jar follows a time-honored Sicilian tradition, slowly simmering the vegetables to create a velvety texture where the sweetness of raisins or sugar meets the saltiness of olives. It is a versatile pantry staple, traditionally served at room temperature as an antipasto on toasted crostini, as a side dish for roasted meats, or even as a rich topping for pasta. This product is made with non-GMO ingredients and is free from artificial preservatives, ensuring an artisanal taste that feels home-cooked in the heart of Sicily.
