SOLSPRING: Spicy Arrabbiata Italian Pasta Sauce, 19.7 oz

With only simple ingredients, our sauces never contain any artificial colors, flavors, or ingredients. Our tomatoes are cultivated on a small family farm in Northern Italy within sight of the majestic Southern Alps. They are part of a vibrant tradition that challenges the conventional view of agriculture, called Demeter Certified Biodynamic® farming – the original regenerative agriculture and the oldest ecological standard in the world. This is farming in the service of life. Biodynamic farmers treat the entire farm as a living organism, with a focus on nurturing the health of the soil. Farms that earn Demeter® certification meet the highest standards in agriculture. Extending beyond a complete rejection of synthetic fertilizers, pesticides, and herbicides, biodynamic farms employ plant diversity, livestock integration, low-till practices, holistic pest and disease control as well as crop rotation and cover crops to pull carbon out of the air and store it into the ground, where it belongs, for richer soil. Healthy, living soil means healthy plants, animals, and humans. This is the way to produce food – not as conquerors of the earth but as custodians. If you like a touch of fire in your pasta sauce, you will love our fiery Solspring® Biodynamic® Spicy Arrabbiata Pasta Sauce that originated in Rome. While the name, “arrabbiata,” literally means “angry,” this sauce is bound to make spice lovers happy. Made with biodynamic tomatoes, olive oil, and garlic, along with organic parsley and – the kicker – hot red pepper, it’s perfect for serving up a little heat with your favorite Italian dishes. Be part of the biodynamic revolution, and start crafting your own culinary masterpieces today with Solspring® Biodynamic® foods.