OATLY: Original Oat Milk, 64 oz

We just love this product. It’s made fresh from 100% gluten-free oats and enriched with calcium. It has amazing beta-glucans (big, scientific word for soluble fiber from oats), no added sugar and is naturally low in saturated fat. Here’s the bomb. Wherever and whenever you would find yourself drinking cow’s milk or pouring it in coffee or using it in a recipe “back in the day”, you can use Oatmilk today. It’s a one for one swap.

What’s Amazing

The glutabacons, sorry make that beta-glucans. Why is that word so difficult? Anyway the difficult word is just a science-y name for the soluble fiber in oats. And since beta-glucans are naturally in oats, we made sure they’re naturally in our oatmilks. We don’t add sugar (we thought that was worth repeating) but we do add some vitamins like A, D, riboflavin, B12 and calcium to keep things modern and cool for everyone--especially our vegan and vegetarian friends living rad plant-based lives.

what might be less amazing

The liquid oats in this product are produced in Canada and then sent to the US for packaging. The reason for this is that we are a small company with really high standards. When we look for partners that can handle our production and packaging needs, besides sustainability, the most important factor is that we can guarantee a safe and delicious product. Our partner in Canada does all of the above brilliantly.