USAMEYENBERG: Goat Milk Plain Yogurt, 6 oz
- Orders shipping
Shipping to
USAUnited StatesMethod Condition Cost ($) USPS/UPS - 3 days Transit Time 0.00 lbs - 0.99 lbs $6.99 FBA - Select ONLY if ordering FBA or WFS prep services. 1.00 lbs - 1,500.00 lbs $0.00
We take great care in crafting our yogurt and gently culture it for hours to obtain hundreds of billions of probiotics per serving. Versatile and mild, plain goat milk yogurt is delicious with granola and fresh fruit, or in any recipe calling for yogurt as an ingredient. Available in 6oz. and 32oz. sizes
Size and Dimensions
| Dimensions | Size | Unit |
|---|---|---|
| Weight | 0.41 | lb |
| Length | 3.1 | in |
| Width | 3.1 | in |
| Height | 2.7 | in |
It’s not cow or oat, it’s goat! Our goat milk yogurts and kefirs are more digestible than cow milk, less processed than plant-based alternatives, and packed with essential nutrients like protein and calcium, plus billions of probiotics.
Easily digestible - Contains primarily A2 protein and less lactose than cow milk.
Maybe a solution for children and adults sensitive* to cow milk
Probiotic-rich - Fermented with live cultures, delivering tens of billions of probiotics per serving to support immune health.1
Minimally processed - Unlike plant-based milks, which can be mostly water, we use a traditional slow-fermentation process with simple ingredients.
Nutrient-dense - Goat milk has 18% more calcium, 43% more potassium, 40% more magnesium, and 104% more Vitamin A than whole cow's milk. 2
Gluten-Free
Certified Kosher.
*If you have been diagnosed with either true cow milk allergy or lactose intolerance, be sure to consult your medical professional before drinking goat milk
1 F. Purchiaroni, et al. “The role of intestinal microbiota and the immune system.” European Review for Medical and Pharmacological Sciences, Verduci Editore, 2013.
2 Nutrient content of milk varieties per 100g compiled from the USDA Nutrient Database
