USATILLAMOOK: Monterey Jack Cheese, 8 oz
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USAUnited StatesMethod Condition Cost ($) USPS/UPS - 3 days Transit Time 0.00 lbs - 0.99 lbs $6.99 FBA - Select ONLY if ordering FBA or WFS prep services. 1.00 lbs - 1,500.00 lbs $0.00
The ultimate melting cheese. Tillamook Monterey Jack (8 oz) is a premium, semi-hard cheese crafted with only four simple ingredients. Known for its mild, buttery flavor and exceptionally smooth texture, this Monterey Jack is Vegetarian-Friendly, Halal Certified, and rBST-Free. It provides a high-integrity, naturally gluten-free base for any dish requiring a superior melt without artificial flavors or preservatives.
Size and Dimensions
| Dimensions | Size | Unit |
|---|---|---|
| Weight | 0.51 | lb |
| Length | 1.25 | in |
| Width | 6 | in |
| Height | 3.35 | in |
Tillamook has been a farmer-owned cooperative since 1909, and their Monterey Jack is a testament to the quality of milk produced on their Northwest dairy farms. Unlike aged cheddars, Monterey Jack is a "younger" cheese, which allows it to retain a higher moisture content and a delicate, milky sweetness. This high moisture level is what gives the cheese its legendary melting capabilities, making it the gold standard for smooth sauces, gooey quesadillas, and creamy casseroles. The 8 oz loaf is perfectly sized for home cooking, vacuum-sealed to preserve its supple texture and fresh aroma. Because Tillamook avoids the use of artificial growth hormones and keeps their ingredient list short, this Monterey Jack delivers a clean, authentic dairy finish that complements spicy Mexican dishes and mild American classics alike. Whether shredded over a tray of nachos or sliced for a turkey melt, Tillamook Monterey Jack offers a professional-grade consistency that has made it a staple in kitchens across the country.
