USABEECHERS: Aged Flagship Cheese, 5 lb
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USAUnited StatesMethod Condition Cost ($) USPS/UPS - 3 days Transit Time 0.00 lbs - 0.99 lbs $6.99 FBA - Select ONLY if ordering FBA or WFS prep services. 1.00 lbs - 1,500.00 lbs $0.00
Beecher’s signature cheese, Flagship, was handcrafted just as Beecher’s Handmade Cheese opened its doors in Seattle’s historic Pike Place Market in November of 2003. Flagship is a semi-hard cow’s milk cheese with a uniquely robust, nutty flavor. It is carefully aged for 15 months to fully develop its complex flavor and ever-so-slight crumble. Outstanding on a Beecher’s cracker!
Size and Dimensions
| Dimensions | Size | Unit |
|---|---|---|
| Weight | 5 | lb |
| Length | 7.5 | in |
| Width | 4.25 | in |
| Height | 3.5 | in |
Experience the profound depth of artisan craftsmanship with this extended-age classic. Sourced from pure, rBST-free milk from local Pacific Northwest dairies, Aged Flagship is crafted using a unique method that combines the cultures of traditional Cheddar and Swiss Gruyère. As it matures for over a year under precisely controlled conditions, the cheese loses moisture, allowing its body to develop a pleasantly crumbly texture adorned with occasional, crunch-inducing tyrosine flavor crystals. Free from artificial colors, binders, or synthetic preservatives, this clean-label cheese yields an intensely savory palate characterized by deep, toasted nutty notes and a long, sophisticated finish.
