USABOBS RED MILL: Organic Whole Wheat Flour, 48 oz
$4.92
- Orders shipping
Shipping to USAUnited StatesMethod Condition Cost ($) USPS/UPS - 3 days Transit Time 0.00 lbs - 0.99 lbs $6.99 FBA - Select ONLY if ordering FBA or WFS prep services. 1.00 lbs - 1,500.00 lbs $0.00
Our #5 best seller is smooth, rich dark chocolate crafted with the satisfying flavor of pink Himalayan salt.
- Fair Trade
- Kosher
- Non GMO
- Vegan
Our Organic Whole Wheat Flour is 100% stone ground from hard red spring wheat, with all of the nutrients from the bran and germ still intact. This high-protein, certified organic flour is the preferred choice of traditional bread bakers for consistent, high rising loaves and other baked goods.
SKU:
KHLV00127951
UPC:
039978019875
Size and Dimensions
| Dimensions | Size | Unit |
|---|---|---|
| Weight | 3.17 | lb |
| Length | 4 | in |
| Width | 6.05 | in |
| Height | 9.15 | in |
About this item
America's Best Baking Flour
Add the nutrition of whole grains to your diet with our Organic Whole Wheat Flour, ground from hard red spring wheat on slow-moving, cool-running quartz millstones.
This flour has a protein content of 13-15%, which makes it a terrific choice for all manner of whole wheat bread dough, including nutritious sandwich bread, rustic rolls, whole wheat hamburger buns, bagels, pretzels and flatbreads. You can also use Bob's Red Mill Organic Whole Wheat Flour for whole wheat pasta, muffins, quick breads, cookies and bars. For a lighter texture, try using a mix of Whole Wheat Flour and All-Purpose Flour or Artisan Bread Flour.
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