USAMISO MASTER: Traditional Organic Red Miso Paste, 4 lb
$48.64
- Orders shipping
Shipping to USAUnited StatesMethod Condition Cost ($) USPS/UPS - 3 days Transit Time 0.00 lbs - 0.99 lbs $6.99 FBA - Select ONLY if ordering FBA or WFS prep services. 1.00 lbs - 1,500.00 lbs $0.00
Our unpasteurized miso is a "living," fermented food made with organic soybeans. Naturally gluten-free, non-GMO, and vegan. Aged for a minimum of 1 year in wooden barrels, it contains no yeast, fish, or animal products. Enjoy the savory taste in soups, stews, glazes, salad dressings, marinades, baked goods, and desserts for balanced flavor and contrast. Every jar is handcrafted in the U.S and made using traditional methods.
SKU:
KHLV00369856
UPC:
023547404124
Size and Dimensions
| Dimensions | Size | Unit |
|---|---|---|
| Weight | 4.4 | lb |
| Length | 6.2 | in |
| Width | 6.2 | in |
| Height | 5.7 | in |
About this item
Miso Master Organic Traditional Red Miso paste is our best-selling miso. Aging naturally for 12 months in Cypress, Redwood, or Fir barrels to give it a sweeter, lighter taste than other long-term varieties. The high soybean content needs four full seasons to ferment due a high protein and fat content.
Get the maximum benefits and flavor with our traditional organic red miso paste. This longer aging period gives the aspergillus spores and lactobacillus bacteria sufficient time to completely break down the complex protein and fat molecules into more digestible constituents.
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